Chapter 515: Foolish Husband 8
"Sister-in-law, I steamed two egg custards today. You don't want to eat them alone, do you?" Yuanchun put the egg custards in front of her and glared at Zhao Dongxiu, who was shaking with anger. "No way, sister-in-law, I brought these eggs from home, you didn't buy them. Why do you eat them alone and not let me? I can eat eggs at home, but I can't even eat the eggs I brought when I came here to take care of your children. Sister-in-law, you are too mean."

Zhao Dongxiu was so angry that no matter how thick-skinned she was, she couldn't eat this.

She said angrily, "Wei Yuanchun, if you want to eat, I'll give it all to you. I'm going to work now."

Zhao Dongxiu slammed the door shut, waking up Dabao who was sleeping in the room.

Dabao burst into tears.

Yuanchun had no choice but to put down her chopsticks and went to her brother and sister-in-law's room to make milk powder for Dabao, changed his diaper, and coaxed him to sleep before she came out to eat breakfast.

After dinner, Yuanchun washed the dishes, did some simple housework, then sat at the table, took her eldest brother's pen, and wrote an article.

After graduating from high school, the original owner looked for a job in the county town, but it was not easy to find a job. Some factories had vacancies but the vacancies were taken by insiders.

The original owner couldn't find a job, and her parents were reluctant to let their daughter work in the countryside to earn work points, so they sent their daughter to the provincial capital to help take care of their eldest grandson.

Wei's father and mother actually had another purpose. They wanted their daughter to find a good husband in the steel factory. After all, their daughter was beautiful and a high school graduate. With her brother Wei Yuanfang, it should be easy for her to find a husband in the steel factory.

Wei's father and mother told Wei Yuanfang about this idea, but did not tell the original owner.

However, Wei Yuanfang didn't want his sister to get married yet. He thought that when his eldest son grew up a little and could go to the kindergarten in the factory, he would help his sister find a good husband.

But Yuanchun didn't want to live without money in her pocket.

Wei Yuanfang's salary was in Zhao Dongxiu's hands. Once the money went into Zhao Dongxiu's pocket, she couldn't take it out again. Wei Yuanfang was also a henpecked husband, so if he wanted to secretly give pocket money to his sister, that was out of the question.

Yuanchun had to take care of her nephew and had no time to find a job, so she thought about writing a few articles and sending them to newspapers in the provincial capital and the capital.

Yuanchun wrote four articles in a row, and Dabao also woke up.

Yuanchun prepared milk powder and fed Dabao, changed his diaper, and then carried Dabao to the post office.

After sending several articles to newspapers in the capital and the provincial capital, Yuanchun went back with her nephew.

There was no way to not go back. The original owner didn't have a penny on him. The ten yuan pocket money given by his parents was all spent bit by bit by the original owner, that fool, on the food money.

Who made Zhao Dongxiu so stingy and calculating? Every time she gave the original owner money for food, she was calculating to the core, wishing that the original owner could spend one cent and buy two cents worth of food.

If the food bought was not enough and there was not enough to eat, Zhao Dongxiu would curse and even hint that the original owner had hidden her money.

The original owner had a strong sense of self-esteem, and could not stand this humiliation. Also, because he did not want his brother to be sandwiched, the original owner, that fool, used his own private money to supplement the money for food.

Yuanchun snorted coldly, went home, put the sleeping Dabao on the bed, went to the cupboard, soaked a handful of black fungus she brought, and also soaked a handful of purslane.

At noon, Yuanchun fried a plate of scrambled eggs with black fungus, mixed some dried purslane with salad, and cooked a pot of sweet potato rice.